KWANGA CASSAVA BREAD: A STAPLE OF CONGOLESE CUISINE YOU MUST CONSIDER

Have you ever ever tasted a bread that tells a story? Kwanga cassava bread is a lot more than just a staple of Congolese cuisine; it embodies the loaded culture and record of Central Africa. With its chewy texture and subtle taste, this special bread pairs very well with different dishes, rendering it a flexible addition to any food. Find out the i